MIKAMI
Our history
Welcome to our restaurant at 1400 S Michigan Ave, Chicago, IL! Our master chef crafts rich, flavorful dishes with the finest ingredients and dedication. Enjoy our Japanese-inspired food, where every bite reflects the spirit of craftsmanship and brings comfort and joy to your dining experience.
In the heart of Chicago stood a ramen restaurant called Mikami. Mikami means "the taste of craftsmanship". Its focus is on Japanese-inspired cuisine. The master ramen chef is known for her meticulous attention to detail. Every morning, she would rise hours before the restaurant opens to prepare the broth, buying fresh ingredients and perfecting the recipes.
The master chef's dedication is evident in every bowl. She spent hours crafting the perfect broth, simmering it to achieve a rich and creamy texture. Her dedication has earned Mikami a loyal following. Sometimes during the summer with our doors open, people that walk by would be drawn in by the aroma of the broth.
Customer service is the foundation of our establishment. We hope every customer that comes in is able to let down their guard and enjoy each bite. Food is not just for nourishment, it should also relax the tired mind. In the days to come Mikami will continue to maintain this craftsman spirit and make good ramen, so that every dish can bring joy to the heart!