Our Menu
Monday - Friday 11:00 am - 3:00 pm
$21.95 - Main + Side + Soft Drink
Mikami Lunch Set
Regular Spicy Oil +$1.50 | Geki Fire Spicy Oil +$2.00 • Pork bone broth chashu (grilled pork belly), tantan grounded pork, nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), menma (marinated bamboo shoot), corn, ito togarashi (shredded chili threads), nori seaweed, crispy garlic
Regular Spicy Oil +$1.50 | Geki Fire Spicy Oil +$2.00 • Pork bone broth chashu (grilled pork belly), nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), menma (marinated bamboo shoot), corn, white onion, ichimi pepper flake, kizami seaweed
Regular Spicy Oil +$1.50 | Geki Fire Spicy Oil +$2.00 • Chicken bone white dashi tenderized chicken breast, chicken tuskune (ground chicken skewer), nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), corn, chicken sesame oil, kizami nori, ichimi pepper flake
Regular Spicy Oil Oil +$1.50 | Geki Fire Spicy Oil +$2.00 • Kombu & mushroom broth, sea salt & katsuo soy vegetable tempura, nitamago (soft boiled egg), oat milk, scallion, corn, kikurage (wood ear mushroom), menma, kizami seaweed, white onion, ichimi pepper flake
Crispy chicken thigh, topped w/ mikami tonkastu sauce, scallion, teriyaki
Pork katsu, house-made curry, scallions, tomato
Portobello mushroom, pumpkin, sweet potato, shishito pepper, tempura dipping
Spicy +$1.50 - Nanami Togarashi (Japanese spicy pepper) | Grounded pork, sweet soy marinate, medama-yaki (fried-egg), kizami seaweed, teriyaki, scallion
Soy marinate chicken thigh, garlic, smoked red pepper aioli
Fried Gyoza (Dumpling) | Karaage (Fried Chicken) | Shishito Pepper Skewer | Bacon Tomato Skewer | Fried Shishito Pepper | Fries
Miso Soup | Pepsi | Diet-Pepsi | Sprite | Bottle Water (carry out only)
Dear valued customers, please be advised that any of our products may contain allergens, including seafood, dairy, egg, wheat, peanuts, and tree nuts
Appetizers
Fresh okra, roasted sesame dressing or yuzu vinaigrette
Fresh shredded Japanese mountain yam, passionfruit, rice vinegar, lemon
Garlic butter, miso, kale, sea salt, dried pepper

Soy marinate chicken thigh, garlic, smoked red pepper aioli
Shredded burdock root, cane sugar
Teriyaki glazed or honey salted-yolk, kizami seaweed, ito togarashi (shredded chili threads)

Tenderized chashu (pork belly), fried bun, teriyaki, scallion, cilantro
Fried, smoked red pepper aioli, scallion, tomato, cabbage
Tempura battered, teriyaki, fried bun, scallion, cilantro
Deep fried octopus ball, egg puree, mikami tonkatsu sauce, bonito, kizami seaweed
Fried anchovy, shishito, mushroom infused salt, ito togarashi (shredded chili threads)
Fried tofu, katsuo kombu sauce, scallion, bonito flakes
Chicken karaage, teriyaki, smoked red pepper aioli, cilantro, scallion
Hot honey ponzu, pan-fried
Roasted sesame dressing or honey miso garlic vinaigrette
Shrimp (2 pc), portobello mushroom, pumpkin, sweet potato, daikon puree, ito togarashi (shredded chili threads)
Tofu, wakame seaveed, miso, green onion
Ramen

Pork bone broth, katsuo soy (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) chashu (grilled pork belly), nitamago (soft boiled egg), scallion, menma (marinated bamboo shoot), nori seaweed, kikurage (wood ear mushroom), corn, ito togarashi (shredded chili threads)
Pork bone broth (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) (+ black tonkotsu +$2.00 -- black garlic sesame oil & pork lard) chashu (grilled pork belly), tantan grounded pork, nitamago (soft boiled egg), scallion, kikurage (wood ear
mushroom), menma (marinated bamboo shoot), corn, ito togarashi (shredded chili threads), nori seaweed, crispy garlic

Pork bone broth (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) chashu (grilled pork belly), nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), menma (marinated bamboo shoot), corn, white onion, ichimi pepper flake, kizami seaweed
Spicy miso, ghost pepper and ichimi togarashi, pork bone broth grilled pork, nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), baby corn, white onion, cilantro, ichimi pepper flake, kizami seaweed

Chicken bone white dashi (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) grilled chicken breast, chicken tuskune (ground chicken skewer), nitamago (soft boiled egg), scallion, kikurage (wood ear mushroom), corn, chicken sesame oil, kizami nori, ichimi pepper flake
Kombu & mushroom broth, sea salt & katsuo soy (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) vegetable tempura, nitamago (soft boiled egg), oat milk, scallion, corn, kikurage (wood ear mushroom), menma, kizami seaweed, white onion, ichimi pepper flake
Shrimp & crab broth, sea salt (Regular Spicy Oil +$1.50, Geki Fire Spicy Oil +$2.00) soft-shell crab, mashed shrimp skewer, narutomaki (fish cake), kikurage (wood ear mushroom), scallion, white onion, corn, crispy garlic
Robata Yaki
Garlic soy
Boneless, yakiniku dip (apple, jaggery, soy, sesame)
Flying fish roe, mayo, parmesan, scallion
Ground chicken meatball, chicken robata sauce
Sweet soy marinate
Chicken robata marinate, salt, black pepper
Spicy berkshire pork sausage, yakiniku dip
Chicken thigh, chicken robata sauce
Garlic soy
Sweet soy, sea salt, black pepper
Pork belly, sea salt, black pepper, scallion
Smoked bacon, yakiniku dip
Yakiniku dip (apple, jaggery, soy, sesame)
Garlic butter, oregano, hint of honey, black pepper

Hot honey ponzu, black pepper, white pepper
Chopped & mashed shrimp, garlic soy, white pepper, sesame oil
Tsukemen
Chashu (grilled pork belly), nitamago (soft-boiled egg), narutomaki (fish cake), scallion, kikurage (wood ear mushroom), menma (marinated bamboo shoot), nori seaweed, lemon, ito togarashi (shredded chili threads)
Don
All don are served with steamed rice & salad
Grilled chashu (pork belly), sweet soy marinate, medama-yaki (fried-egg), scallion, tomato
Crispy pork cutlet, Mikami tonkastu sauce, cabbage, scallion, tomato, teriyaki
Grounded pork, spic picy peppers, sweet soy marinate, onsen tamago (poached egg), kizami seaweed, scallion
Crispy chicken thigh, topped with Mikami tonkastu sauce, scallion, teriyaki
Chicken or pork katsu, house-made Japanese curry, scallions, tomato
Caramamelized white onion, fatty beef, scallion, onsen tamago (poached egg), kizami seaweed
Grilled mackekerel fillet, sea salt, black pepper, white pepper, scallion, daikon puree, scallion
Grilled eel, unagi sauce, chashu sauce, scallion, kizami seaweed, tomato
Fried sofft tofu, garlic sweet soy, scallion, medama-yaki (fried-egg), tomato, kizami seawe aweed
Sweet soy marinate, medama-yaki (fried-egg), scallion, tomat mato
Eggplant, honeyey, soy, scallion, onsen tamago (poached egg), garlic, kizami seaweed se
Entrée

House spicy sauce & soy marinate, black pepper, ichimi togarashi (Japanese spicy pepper), chimichurri, crispy sweet potato, brussels sprout, cabbage, tomato, scallion

Ground beef patty, special beef gravy, steam rice, cabbage, tomato, scallion

Miso, honey glazed, lemon, butter, kale, scallion, tomato, brussels sprout
Glazed with tamarind sweet soy, mashed sweet potato, brussels sprout, tomato, cabbage
Desserts
Matcha, cream & milk, cane sugar, red bean
Freshly made milk mochi platter paired with osmanthus honey and roasted black sesame
Lady-finger, cream, milk, matcha, rum, ice cream
Assorted mochi ice cream, drizzled chocolate, egg barquilleros
Monday - Friday 4pm - 6pm
Small Plate
Fried calamari tentacles, mushroom-infused sea salt, white pepper
Soy marinate chicken thigh, garlic, smoked red pepper aioli
Peanut, peppercorn, spicy oil, chili
Seaweed chips, shrimp, shredded imitation crab, green onion, smoke pepper aioli, masago fish roe, shishito pepper
Teriyaki glazed, garlic, kizami seaweed, shredded dried pepper
Mozzarella, tenderized chashu (pork belly), white onion, spicy oil, ponzu, green onion, cilantro
Honey mustard or tantan (spicy oil, tantan grounded pork, smoked red pepper aioli, kizami nori)
Robatа
Prime beef short rib & prawn excluded
Cocktails
Japanese whiskey, mandarin orange syrup, black peppercorn, cardamom, angostura bitter, orange zest, cherry, rocks
Vodka, melon, muddled cucumber, fresh limejuice, chili salt, rocks
Ramazzotti rosato, choya umesbu plum wine, sparkling wine
Japanese whisky, soda, ginger beer, rock
Japanese gin, cointreau, lillet Blanc, guava, fresh lemon juice
Sake
By the Glass 4oz | Carafe 8oz
Macadamia nut, chai spice, vanilla, sliced bread
Herbaceous, grapefruit, light earthiness
Draft Beer
Воttle Beer
$42.99 (for 2)
Sukiyaki
Shungiku veggie (crown daisy), cabbage, portobello mushroom, tofu, baby corn, narutomaki (fish cake), fish-roe stuffed fish ball, carrot, konjac shirataki, chikuwa (surimi fish cake), pumpkin, white onion, scallion, steamed rice (sub for udon noodle - $3)
Sho chihu bar sake ( 8 oz) or Beer (2) or soft drink (2)
Fried gyoza | Vegetable tempura | Chicken karaage (snack size)
Momo(Chicken Thigh) (2 pc) | Shishito pepper (2 pc) | Bacon-wrapped tomato (2 pc)